Pudina Lachha Paratha ( Mint Layered Indian Flatbread )
lachha Parathas are very famous in northern parts of India ,different than its counterpart porotta which is famous in south India which are made of maida/All purpose flour. These are flaky layered parathas made from whole wheat flour using a technique so as to get the layers. The mint used in the paratha gives it a very unique flavor .
lachha Parathas are very famous in northern parts of India ,different than its counterpart porotta which is famous in south India which are made of maida/All purpose flour. These are flaky layered parathas made from whole wheat flour using a technique so as to get the layers. The mint used in the paratha gives it a very unique flavor .